COMING SOON! SAVE THE DATE!

 

Food Photography, Food Styling, Instagram Video and Food Writing Workshop

with Sheryl Julian and Sally Vargas
 

 

Join Sheryl Julian and Sally Vargas for a 1 1/2-day hands-on workshop in the Boston area, and learn what it takes to style, shoot, and write about food.

Where: Boston area

When: Friday afternoon, January 19 to Saturday January 20, 2018  (includes 2 lunches and 1 dinner)
Snow date: Friday afternoon, February 2   to Saturday February 3, 2018

Former food editor for the Boston Globe, Julian is a cookbook author, food stylist, and writer with over thirty years of experience in food media. Vargas is a professional cook, writer, and photographer and the author of several books, including "The Tao of Cooking" and the newly published "The Cranberry Cookbook."

Details to follow shortly.

Email sally.p.vargas@gmail.com if you want to get a jump on this and save a space. 

 

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