COMING SOON! SAVE THE DATE!
Food Photography, Food Styling, Instagram Video and Food Writing Workshop
with Sheryl Julian and Sally Vargas
Join Sheryl Julian and Sally Vargas for a 1 1/2-day hands-on workshop in the Boston area, and learn what it takes to style, shoot, and write about food.
Where: Boston area
When: Friday afternoon, January 19 to Saturday January 20, 2018 (includes 2 lunches and 1 dinner)
Snow date: Friday afternoon, February 2 to Saturday February 3, 2018
Former food editor for the Boston Globe, Julian is a cookbook author, food stylist, and writer with over thirty years of experience in food media. Vargas is a professional cook, writer, and photographer and the author of several books, including "The Tao of Cooking" and the newly published "The Cranberry Cookbook."
Details to follow shortly.
Email firstname.lastname@example.org if you want to get a jump on this and save a space.